Sky High: Maybe I've lost my mind...

So David's father's birthday is coming up and it got out that I have been experimenting with cake recipes, so David's stepmother asked me to bake a cake. I hear his favorite flavor is lemon.
Unfortunately, this gave me the perfect excuse to try out every lemon cake recipe I could find. I tried a recipe on epicurious, but the cake turned out really dense. Then I tried a cake recipe from SmittenKitchen.Com and it turned out well, but I was looking for something a little lighter.
I finally got it right on my fourth try. I had ordered the book "Sky High: Irresistable Three Layer Cakes" a few weeks ago when I read the raves about it on several of my favorite food blogs. It arrived yesterday and has some gorgeous pictures of mouthwatering cakes of every possible flavor. And in it there was a recipe for "Triple Lemon Chiffon Cake with Lemon Curd".
I was wonderfully light and fluffy. It was also very easy to frost and was not very crumby at all. I highly recommend it.
I actually modified the recipe to be a two layer cake because I only own 2 9" cake pans. However, with the addition of this book to my collection, that is going to have to change real quick.
I used the remaining batter to make taste-testing cupcakes and sent the entire cake with David to work. He reports that it was gone by 9am the next day. Let me know how it turns out for you.